Phrases about 'Chef'
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I am so proud of 'Top Chef' - I think it's got great cred.
Author: Andy Cohen - American ProducerProud , I Am , Great , Chef
I always thought that family was the most important thing in life, and no matter what I do, whether being a chef or an actor or a dancer, being a dad is what I do best.
Author: David Burtka - American ActorLife , Family , Best , Chef
I really don't care for the proper chef coat.
Author: David Chang - American ChefReally , Care , Chef , Coat
If not a chef, I would have been a painter maybe. I have interest in painting, and I do it well.
Author: Ranveer Brar - Indian ChefWell , Painting , Chef , Interest
I became a vegetarian in 1995. I had some fried chicken, and my teeth hit the bone. My mind said, 'Dead bird, dead bird.' It didn't feel right, so I stopped. I kept eating fish until one day, in 1997, the chef brought my ginger-fried snapper with the head still on it.
Author: Rza - American MusicianDay , Mind , Chef , Bird
Cooking is not difficult. Everyone has taste, even if they don't realize it. Even if you're not a great chef, there's nothing to stop you understanding the difference between what tastes good and what doesn't.
Author: Gerard Depardieu - French ActorYou , Good , Chef , Cooking
If I didn't ever model? I would be back in Kansas. I would probably end up being a pastry chef. My grandma taught me how to make a pie.
Author: Lindsey Wixson - American ModelMe , Back , End , Chef
I have a chef come in every day and prepare my meals. There is no way I could do the stunt work, stay up as late as I have to, or be outside in the heat if I'm eating poorly. That means I can't eat craft services!
Author: Shalita Grant - American ActressWork , Day , Eating , Chef
I was good at math and science, and I got lots of degrees in lots of things, but in a parallel universe, I probably became a chef.
Author: Nathan Myhrvold - American BusinessmanScience , Good , Universe , Chef
Ever since I read 'Kitchen Confidential,' I saw a little light bulb go off. Being a chef is like being on a pirate ship; it's not like 'Who Is Killing the Great Chefs of Europe?' or whatever my impression was as I was growing up.
Author: Jon Favreau - American ActorGreat , Light , Chef , Kitchen









