Phrase by 'Sally Schneider'
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Using lots of fresh foods, fruits and vegetables, helps to keep the menu buoyant - I don't know if that's the right word, but it keeps a balance of freshness and health.
Author: Sally Schneider - WriterKnow , Health , Balance , Vegetables
Years down the line, I became a food stylist.
Author: Sally Schneider - WriterLine , Years , Down , Food
You know, this is really a way of cooking. It's not my way. I'm deeply influenced by the Mediterranean way of being. I've spent a lot of time there. And I've sort of translated it; I've tried to make it available to people in this country to whom it might not be familiar.
Author: Sally Schneider - WriterYou , People , Time , Cooking
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